Saturday, October 17, 2009

Meltaway Cookies

These delightful little balls of goodness literally melt in your mouth!

INGREDIENTS:
1 cup softened butter or margarine
½ cup powdered sugar
1 teaspoon vanilla
2 ½ cup cake flour
¼ teaspoon salt

Mix together the first 3 ingredients then stir in the flour and salt. Roll the dough into 1" balls and place closely together on an ungreased cookie sheet. Bake at 400 degrees for 8 minutes or until just set.

YUMMY!

VARIATION: Before baking, press your thumb into the top of each cookie then fill the depression with chopped nuts, cherries, or your favorite jelly or fruit preserve. Or add a hint of food coloring to tint these a beautiful pastel shade!

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